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Backpacking Food - What To Pack
Weight is always a concern with backpacking food you'll be carrying everything on your back. Some will tell you to find your weight savings in other areas, and argue for the necessity of healthy, meaning heavy, food. My experience, however, tells me that ...
Holiday food for thought
(NC)-It's that time of year again-full of decorations, music and food. Lots of food. Office parties, family get-togethers and social events offer delectable delights and tasty treats that are difficult to resist. Be careful though. Dr. Eric Poehlman, ...
How To Take Care Of Your Food Allergy?
You will never know what kind of food you're allergic to if you never had reaction on food you have eaten. Not everyone is allergic to food they have eaten. But there are some who suffer this kind of situation. What about you? Do you have any allergic to ...
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1. Baby Foods: A 1995 report found 16 pesticides in approximately half the non-organic baby food samples.
2. Rice: In California, rice fields have been sprayed with so much pesticide that the groundwater has become contaminated.
3. Strawberries: 500 pounds of pesticide an acre is sprayed on non-organic strawberries.
4. Cereal grains: 90% of tested non-organic wheat cereals were found with pesticides according to a 1994 U.S. Food and Drug Administration report.
5. Corn products: Processed foods containing corn (e.g. popcorn and corn chips) were among the top 15 foods most likely to expose children to unsafe doses of organophosphate pesticides.
6. Bananas: Non-organic bananas from Central and South America are produced using benomyl (linked to birth defects) and chloropyrifos (neurotoxin). 7. Green Beans: A 1993 report found that 7 percent of the non-organic beans imported from Mexico contained residues of illegal pesticides.
8. Peaches: A recent US report stated that 5% of the non-organic peach crop was TOO contaminated for children to eat.
9. Apple juice: Non-organic apple juice ranks second highest for organophosphate residues.
10. Grapes and raisins: They very well may be the most pesticide polluted fruit in North America.
With these statistics, we must become more vigilant about what we feed our children and ourselves. This kind of contamination can undoubtedly inhibit the healthy growth of our children.
About the author:
Olan Butler is the Chief Architect of BHO Technologists, a computer productivity & organization software provider http://www.bhotechnologists.com with headquarters in Kansas City. Olan also provides Computer Services in the Kansas City area. Join his FREE newsletter "Computing Success Secrets" for a steady stream of computer and life benefit tips. You'll be glad you did!
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